Food Safety Testing System Market Growth, Global Survey, Analysis, Share, Company Profiles and Forecast by 2027


The increased chemical contamination outbreaks and growing awareness of food safety in food processing industries. are driving the demand for the market.

The Global Food Safety Testing System Market is projected to reach USD 33.78 billion in 2027. A higher outbreak of foodborne diseases and the implementation of strict regulatory rules on the optimal quality of foodstuffs are expected to boost market demand for product safety over the planned period.

The research study presents an industry-wide summary of the Food Safety Testing System market, including drivers, constraints, technological advancements, product developments, limitations, growth strategies, growth prospects, etc. among others. The Food Safety Testing System report analyzes the market based on different categories, such as product types, end-user applications, and leading geographical regions.

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Further key findings from the report suggest

  • Increased consumer awareness for genetically-modified foods is the most rapidly growing segment in GMOs, and the global GMO research industry is projected to be powered by efficient technological trends.
  • The lack of knowledge on genetically modified food’s Nutritional and Health characteristics leads consumers to conclude that they are not food protection and therefore contributes to the need for GMO testing and labeling.
  • In the context of the HACCP food safety control system, the Food Safety and Inspection Service (FSIS) has framed regulatory measures to control meat and poultry contamination in slaughterhouse and processing plants. The high demand for seafood products is a key factor driving the growth of the marine testing industry.
  • Cross-contamination, failure to adhere to labeling and other factors have resulted in growing cases of infection of food supply chain problems, economically induced malpractices, failure to follow good hygiene and sanitation practices in manufacturing, transportation and storage, and lack of knowledge of allergens. The Food Safety Testing System market intelligence report talks about the market size, share, value, and production cost analysis over the forecast period 2020-2027.
  • Key players in the market include SGS S.A., Romer Labs Division Holding GmbH, Intertek Group plc, Bureau Veritas SA, Covance Inc., Eurofins Scientific SE, Merieux NutriSciences, NSF International, Microbac Laboratories, Inc., and Nova Biologicals, Inc.,, among others.

Food Safety Testing System Market Region:

The market intelligence report exhaustively examines the market value, share, demand, growth prospects, latest and historical trends, manufacturers, gross revenue collection, competitive terrain, market growth forecast, available products, and end-use applications.

North America


Asia Pacific

Latin America

Middle East & Africa

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Food Safety Testing System Market Segmentation:

For imparting a clear understanding, the market is segmented on the basis of types, applications, and key geographical regions.

  • Test Outlook (Revenue: USD Billion; Volume: Million Tons; 2017-2027)
    • Allergen Testing
    • Chemical & Nutritional
    • Genetically Modified Organism (GMO)
    • Microbiological
    • Residues & Contamination
    • Others
  • Application Outlook (Revenue: USD Billion; Volume: Million Tons; 2017-2027)
    • Meat, Poultry, & Seafood Products
    • Dairy & Dairy Products
    • Processed Food
    • Beverages
    • Cereals & Grains
    • Others

Table of Content

Chapter 1. Methodology & Sources
1.1. Market Definition
1.2. Research Scope
1.3. Methodology
1.4. Research Sources
1.4.1. Primary
1.4.2. Secondary
1.4.3. Paid Sources
1.5. Market Estimation Technique
Chapter 2. Executive Summary
2.1. Summary Snapshot, 2019-2027
Chapter 3. Key Insights
Chapter 4. Food Safety Testing System Market Segmentation & Impact Analysis
4.1. Food Safety Testing System Market Material Segmentation Analysis
4.2. Industrial Outlook
4.2.1. Market indicators analysis
4.2.2. Market drivers analysis Growth in demand for convenience and packaged food products Increase in outbreaks of chemical contamination in food processing industries
4.2.3. Market restraints analysis Industry Challenges Lack of skilled labor during COVID-19
4.3. Technological Insights
4.4. Regulatory Framework
4.5. Porter’s Five Forces Analysis
4.6. Competitive Metric Space Analysis
4.7. Price trend Analysis
4.8. Covid-19 Impact Analysis

Chapter 5. Food Safety Testing System Market By Test Insights & Trends, Revenue (USD Million), Volume (Kilo Tons)
5.1. Test Dynamics & Market Share, 2019 & 2027
5.1.1. Allergen Testing
5.1.2. Chemical & Nutritional
5.1.3. Genetically Modified Organism (GMO)
5.1.4. Microbiological
5.1.5. Residues & Contamination
5.1.6. Others

Chapter 6. Food Safety Testing System Market By Application Insights & Trends Revenue (USD Million), Volume (Kilo Tons)
6.1. Application Dynamics & Market Share, 2019 & 2027
6.1.1. Meat, Poultry, & Seafood Products
6.1.2. Dairy & Dairy Products
6.1.3. Processed Food
6.1.4. Beverages
6.1.5. Cereals & Grains


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